30-Inch Professional Double Steam Oven PODS302W
30-Inch Professional Double Steam Oven PODS302W
Model # PODS302W- Everyday Price : $10,799.00

















Product Details
- open a new door to culinary possibilities with various modes, including steam, roast, convection broil, defrost, and reheat.
- moist on the inside, and a perfectly browned outside offers passionate cooks more cooking solutions – Broil, Steam, True Convection, Steam and Convection.
- Both ovens have three Telescopic racks that glide smoothly on ball bearings, allowing them to extend for safe, easy access while supporting the heaviest dishes.
- Convection oven with a third element, adds greater efficiency to your convection baking to cook mulitple levels of sheet pans evenly.
- Broil Pan, 1 Large Pan, 1 Small Pan, 1 Large Perforated Pan, 1 Small Perforated Pan
- Double Oven pairs a Steam & Convection Oven with a Full Convection Oven. Cooking with steam ovens helps food retain vitamins & minerals, eliminating the need to add unhealthy fats and oils, while our True Convection baffle system allows hot air to flow evenly throughout the oven without flavor transfer.
General
Product group : Double oven
Brand : Thermador
Product name / series name : double combination oven
Product series : Professional
SKU : PODS302W
Internal article number : PODS302W
EAN code : 825225941750
Colour.Material door : Grey Glass, Stainless Steel
Construction type : Built-in
Type of control : Electronic
Control Panel Material : stainless steel + glass insert
Type of control : Touch Control
Are any hobs controls integrated? : No
Door Material - primary cavity : Stainless steel behind glass
Energy input : Electric
Watts (W) : 8350
Current (A) : 40
Volts (V) : 240/208
Frequency (Hz) : 60
Power cord length (cm) : 152.4
Plug type : Fixed Connection, No Plug
Depth with open door 90 degree (mm) : 1165
Height of the packed product (mm) : 1441
Width of the packed product (mm) : 864
Depth of the packed product (mm) : 787
Maximum width for installation (mm) : 724
Depth for installation (mm) : 610
Net weight (kg) : 137.6
Gross weight (kg) : 148.8
Cooking mode : , 3rd Element Convection, Air Fry, Bake, Broil, Convection Bake, Convection Broil, Convection Roast, Dehydrate, Keep Warm, Max Broil, Max Convection Broil, Pizza, Proof, Roast, Rotisserie, Slow Roast
Cooking method secondary cavity : , 3rd Element Convection, Bake, Broil, Convection Bake, Convection Broil, Convection Roast, Dehydrate, Keep Warm, Max Broil, Max Convection Broil, Pizza, Proof, Roast, Rotisserie, Steaming Level
Type of energy : Electricity
Type of energy - cavity 2 : Electricity
Number of cavities (2010/30/EC) : 2
Usable volume (of cavity) - secondary cavity (l) : 79
Product size - cavity 2 : Large
Location of second cavity : Bottom
Automatic programmes : No
Time-setting options : Start and Stop
Time control : Electronic
Motorized turn spit : No
Motorized turn spit of second cavity : Yes
Control panel information : TFT
Probe : Yes
Safety device : Door Lock Electronical, Safety Switch-off Function Oven
Interior light : Yes
Interior lights of second cavity : Yes
Number of interior lights, secondary cavity : 3
Shelves type - secondary cavity : Hook-in rack
Timer : Yes
Trays : 5
Oven guides : Grids
Optional accessories : WKNOBKT3W
Software update : No
Grids : 1
Available languages display : English, French, Spanish
Settings backup : No
Available manual languages : [EN]
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