Steam Oven with 17 Heating Modes

• open a new door to culinary possibilities with various modes, including steam, roast, convection broil, defrost, and reheat.

Steam and Convection Oven

• moist on the inside, and a perfectly browned outside offers passionate cooks more cooking solutions – Broil, Steam, True Convection, Steam and Convection.

True Convection Oven

• Convection oven with a third element, adds greater efficiency to your convection baking to cook mulitple levels of sheet pans evenly.

Three Full Access® Telescopic Racks

• glides smoothly on ball bearings, allowing them to extend for safe, easy access while supporting the heaviest dishes.

Accessories include

• Broil Pan, 1 Large Pan, 1 Small Pan, 1 Large Perforated Pan, 1 Small Perforated Pan

• Thermador Steam and Convection Ovens feature the largest 30" steam capacity on the market with multiple racks to cook a variety of dishes at once. Cooking with steam ovens helps food retain vitamins & minerals, eliminating the need to add unhealthy fats and oils, while our True Convection baffle system allows hot air to flow evenly throughout the oven without flavor transfer.

General

Brand : Thermador

Product name / series name : built-in/under single oven

Product series : Masterpiece®

SKU : MEDS301WS

Internal article number : MEDS301WS

EAN code : 825225937395

Colour.Material door : Grey Glass, Stainless Steel

Construction type : Built-in

Type of control : Electronic

Type of control : Door Contact Switch, Main On/Off Switch, Touch Control

Control Panel Material : stainless steel + glass insert

Door Material - primary cavity : Stainless steel behind glass

Watts (W) : 3950

Cavity capacity : 79

Current (A) : 20

Volts (V) : 240/208

Frequency (Hz) : 60

Power cord length (cm) : 127.0

Plug type : Fixed Connection, No Plug

Depth with open door 90 degree (mm) : 1089

Cavity height (mm) : 368

Cavity depth (mm) : 442

Cavity width (mm) : 480

Height of the packed product (mm) : 857

Depth of the packed product (mm) : 787

Width of the packed product (mm) : 864

Minimum height for installation (mm) : 623

Maximum height for installation (mm) : 646

Depth for installation (mm) : 597

Minimum width for installation (mm) : 724

Maximum width for installation (mm) : 724

Gross weight (kg) : 87.1

Net weight (kg) : 79.8

Additional functions : Auto cleaning system steam, Descaling program, Drying function

Settings backup : Yes

Cooking mode : , 3rd Element Convection, Air Fry, Bake, Broil, Convection Bake, Convection Broil, Convection Roast, Defrost, Dehydrate, Keep Warm, Keep Warm, Low Temperature Steam, Pizza, Proof, Roast, Slow Roast, Steaming Level, Steam Only

Usable volume (of cavity) - NEW (2010/30/EC) : 79

Usable volume (of cavity) : 79

Probe : Yes

Automatic programmes : Yes

Adjustable programs : Auto cleaning system steam, Descaling program, Drying function

Available languages display : English, French, Spanish

Adjustable temperatures (°C) : 26 - 260

Safety device : Door Lock Electronical, Safety Switch-off Function Oven

Interior light : Yes

Location steam generator : Outside cavity

Number of interior lights : 3

Position of interior lights : left side, right side, top

Grids : 0

Shelves type : Shelf support rails

Cooking levels : 5

Time control : Electronic

Time-setting options : Start and Stop

Timer : Yes

Control panel information : Digital display, TFT

Display options : Yes

Water tank volume (l) : 1.3

Oven guides : Grids

Lockable door : Yes

Trays : 5

Software update : No

Remote information system : No

Included accessories : 3 x oven racks /upper, 1 x Broiler pan /upper, 3 x telescoping extension rails 3-fold, 1 x temperature probe /upper, 1 x universal pan, 1 x steam container, punched, size S, 1 x steam container, punched, size XL, 1 x steam container, unpunched, size S, 1 x telescopic rack

Available manual languages : [EN, ES, FR]

• Installation Instruction

• Product data sheet

• HC Home Connect leaflet

• environmental decree

• User Manual

• User Manual

• User Manual

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